We have completely redesigned our menu due to Covid-19 to focus on food and drink options that are easy to enjoy on the go and satisfying to eat.
We’ve worked with a local baker to design a new range of pies exclusive to Cream o’ Galloway that are made with produce from our own farm. There will be at least one beef based pie and one vegetarian pie available each day.
Other daily menu items will include cheese toasties, made with our own cheese from The Ethical Dairy and a selection of home made bakes, including at least one gluten free option.
As an organic, ethical farm, local and organic sourcing is important to us, and our menu reflects these values. The milk used in our Café is usually from our own cow-with-calf organic dairy farm, the soft drinks we sell are organic, are made with natural ingredients and contain natural sugars. We no longer sell water in plastic bottles, please bring your own water bottle.