The best things in life are usually the simplest, which is why the pure, natural and simple ingredients of Cream o’ Galloway ice cream make it so deliciously tasty.
We use high quality natural ingredients, with no gums, artificial flavourings or colourings, and we combine these pure, clean flavours with our own pasteurised organic milk and a minimum of air to create a rich, luxurious ice cream that’s bursting with flavour. All of our flavours are suitable for vegetarians.
Spend a day at our visitor centre to sample some of our flavours. Book in advance for our 'Ice Cream Tasting Experience' to try 10 of our fabulous flavours! You'll find more info on our 'daily events' page.
Cream o’ Galloway is now one of the UK’s leading artisan ice cream makers and our most popular flavours, such as Sticky Toffee and Caramel Shortbread, are stocked in supermarkets across Scotland. Cream o’ Galloway ice cream is also available in a large number of shops, hotels, tearooms, visitor attractions and tourist centres throughout the UK and you can find details of where to buy Cream o' Galloway ice cream on our Stockists page.
In 2014 we added Dairy-free Sorbet to our range of flavours. As with our ice cream these are all natural, made as simply as possible and with no artificial colours, flavours or preservatives. We have an amazing Mango sorbet which is silky and fruity.