Cream o’ Galloway is one of the UK’s most beloved artisan ice creams, with one of the highest cream contents in the country giving it a truly luxurious dairy feel.
Our range of 20 flavours is made on the farm, where the calves get to stay with their mums to suckle naturally. Cream o’ Galloway ice cream is increasingly sought after by sustainability-minded consumers for its ethical qualities and our commitment to only ever using real ingredients, with no gums, thickeners, artificial flavourings or colourings.
We work with a range of distribution partners to supply Cream o’ Galloway products to retail, catering, tourism and hospitality customers.
Our 100ml retail tubs are popular with visitor attractions, retailers, holiday parks, cinemas and garages, with the range of sweet tempting flavours delivering strong impulse sales throughout the year, and particularly in the warmer months. Fill a freezer with Salted Caramel, Strawberries & Cream, Luxury Vanilla, Caramel Shortbread, Sticky Toffee, Raspberry, Peppermint Choc Chip, Double Chocolate and Honeycomb and watch them sell!
Our full range, of around 20 different flavours, is available in 4.5 litre tubs which are perfect for scoop counters and for catering use.
Most of our flavours are gluten free, and we now provide two flavours of dairy-free sorbet to complement the range, Mango and Blackberry; both flavours work beautifully as a sorbet and are an ideal iced option for the growing vegan market.
We would be delighted to discuss your requirements with you in more detail. Please contact Jane on 01557 814040 or contact us for more information.